About TGF Bakery

Crafting delicious gluten-free baked goods with love and care since day one.

Our Gluten-Free Journey

Founded with a passion for creating delicious gluten-free alternatives, TGF Bakery has been serving the community with fresh, wholesome baked goods that everyone can enjoy. Our journey began when we realized the need for high-quality gluten-free options that don't compromise on taste.

Every day, we wake up early to bake fresh gluten-free bread, pastries, and treats using only the finest certified gluten-free ingredients. Our dedicated gluten-free facility ensures complete safety for those with celiac disease and gluten sensitivities.

Why Choose Gluten-Free?

100% Gluten-Free

Our dedicated gluten-free facility ensures complete safety and peace of mind for those with celiac disease.

Premium Ingredients

We use only the finest certified gluten-free flours and ingredients to create exceptional baked goods.

Fresh Daily

Everything is baked fresh daily to ensure the best taste, texture, and quality in every bite.

Safe & Trusted

Trusted by the gluten-free community for our commitment to safety and delicious taste.

Our Gluten-Free Promise

At TGF Bakery, we understand the importance of maintaining a completely gluten-free environment. Our facility is dedicated exclusively to gluten-free production, with strict protocols to prevent cross-contamination.

We source our ingredients from certified gluten-free suppliers and test our products regularly to ensure they meet the highest standards. Our commitment extends beyond just being gluten-free – we're dedicated to creating products that taste so good, you'll forget they're gluten-free.